If only I had one of these!

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My fridge is always stocked full, yep I got enough food to feed a football team!  Lies!  It totally isn’t…considering I’ve only been able to make one good shopping trip since baby got here.  I do however keep my staples on hand always and a few other things to snack on.  As a food lover, I was excited when I saw this prompt, because I love being able to talk about food.  So here’s what’s in my fridge and how I feel about them.  I’ll spare you actual pictures, because its so not impressive! 😉Simply Orange OJ – Hubs loves OJ and this is pretty much the only brand we buy and drink.

Land O Lakes Butter – Gotta have it on hand for many reasons, cooking, baking, etc.  I always have both salted and unsalted.  Salted for cooking and serving, unsalted for baking.

Ground Sirloin – Beef…its what’s for dinner tomorrow.  I actually need to section this out a freeze it.  Just picked it up last night.

Apple Sauce – Another Hubs & I staple.  I love applesauce, every flavor except Hubby’s fave:  Apple Cinnamon.

Yoplait Yogurt – One word:  Red Raspberry.  Nuff said!

Okay, so I know I said I’d spare you a pic, but I decided to include one anyways.  I felt the post needed that personal touch.

This is my fridge, there are many like it, but this one is mines:

photo

What’s in your fridge? – Do you have any staples that you always keep on hand? If, so what are they and why are they your staples?

NaBloPoMo November 2013

xxoo,

Tenns Reid

I'm Tenns, the blogger, graphic designer, and business + content creation strategists behind Bliss & Faith. This is my little corner of the web that I've dedicated to helping fellow bloggers and creatives reach their goals. I'm so glad you dropped by and hope that you that you find valuable resources here to help you achieve your dreams!

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6 Comments

  1. Hmmm what are our staples? Vanilla almond milk, organic spinach, feta and Parmesan cheese, water, organic eggs, strawberries and grapefruit or one or the other. :). We buy butter sometimes but I could mostly with extra virgin olive oil.

    1. Looks like you all eat super healthy! We usually use extra virgin olive oil for everything too, its so multi-purposeful. I love grapefruit and strawberries, I usually have one or other on hand if not both myself.

  2. I was going to say! That photo is the most beautiful and neat fridge ever.
    Ours always has milk and eggs and bread, and this time of year, cider! Always. And a giant thing of my husband’s homemade vegetable stew.

    1. Lol, I’d love to take credit for it, but I can’t. When I had my son, my family came into to town and my mom and brother cleaned it out for us. All I’ve really had to do is maintain it. 😉

      I do have to say, I always have eggs on hand too…can’t believe I forgot to include them! Veggy stew sounds so good, I could totally go for some right now!

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